Mama Deb (mamadeb) wrote,
Mama Deb
mamadeb

A pot of white

That's what I had on my stove.

I'm making a tofu and cauliflower curry tonight. I cubed the extra-firm tofu and started cooking it with margarine (I forgot to buy olive oil. :( ) Then I chopped up a large white onion and added that, and followed that with a chopped up cauliflower, adding curry each time. I also poured in some water and added more curry.

Even with the curry, it was *white*. Yellowish white, but white.

I've now added frozen peas'n carrots. Yeah, I know. But I wasn't in the mood to chop carrots. And all I want from them is color, and I'd rather use frozen peas. Now simmering all together, to be served over rice.

Dinner.
Subscribe
  • Post a new comment

    Error

    default userpic

    Your reply will be screened

    Your IP address will be recorded 

    When you submit the form an invisible reCAPTCHA check will be performed.
    You must follow the Privacy Policy and Google Terms of use.
  • 2 comments