June 19th, 2005


Gravestone Setting and other things

Last August, my husband's beloved uncle died at the age of 75.

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Afterwards,we took my inlaws to one of our favorite restaurants, a brick-oven pizza place. It proved to be just the right place. M the veggie found a wonderful ravioli dish, Mom, who is low carb for health reasons, had a salad with carmelized onions and blackened tuna and Dad will eat anything. Afterwards, I went with my inlaws to the local kosher supermarket and helped out as they bought enough meat for part of the summer.

It proved to be a lovely day.