I'd just put it in an insulated pot to microwave it - and I decided to taste it. I love salt and pepper noodle kugel.
And it wasn't noodles. It was matzo farfel. Kosher l'pesach.
We do not eat matza or its derivatives (except for matzo meal, because that's an ingredient) for the month previous to Passover. Okay, not for the year, but with *intent* after Purim.
Fortunately, I had potatoes in the fridge. They're microwaving now. And they'll be cold tomorrow. Ah, well.