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Mama Deb
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December 2010
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Mama Deb [userpic]

Last summer, I tried growing basil in a window box, and I got some use out of it.

The basil plants are dead now.

So. My clearning lady planted some sprouting garlic (this is why I have a cleaning lady - not to plant stuff, but to notice the sprouting garlic) in the window box.

It's growing nicely.

What do I do with it?


You can use the tops and "baby" (green-onion-sized) garlic pretty much like you would green onion. I've got a pork with green garlic recipe I came up with last spring that would probably also work with beef or chicken. If you like, I can dig out a link when I get home, as I'm pretty sure I posted it on my LJ at the time. I know there's a picture of it in my gallery.